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Mon, Jul

Low-Carb, Animal-Based Diets, 14% increased risk in heart disease and 28% for cancer death - CNN (video)

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CNN's Elizabeth Cohen explains the benefits of eating a low-carbohydrate, plant-based diet.

Low-Carb, Animal-Based Diets
- 14% risk of heart disease death
- 28% risk of cancer death


CNN's Elizabeth Cohen explains the benefits of eating a low-carbohydrate, plant-based diet.

Positives of a plant-based diet
http://cnn.com/video/?/video/health/2010/09/07/am.cohen.low.carb.veggie.diet.cnn